Kalinga - Part I - Scenery

It was only for two days, but it felt timeless. 

From Tuguegarao, a town in the far northeast of Luzon, a group of nine of us left at the crack of dawn for the six-hour drive southwest across the Cordillera Mountains into the landlocked province of Kalinga. 

Our destination was a small mountain village called Buscalan. To get there we passed through some stunning scenery.

 Chico River

The final 1.5 hours of the trip were traversed on foot, down and up mountain sides, often at a 45 degree incline. Where the road ended we were met by "porters" - five women of the village, mothers of three to six children each! They nimbly carried our heavy bags and boxes of gifts for the villagers; while many of us, the visitors, unaccustomed to hiking at these heights, huffed and puffed our way up.

There were a number of spots along the way where I struggled with my vertigo, especially crossing this narrow bridge with no railings. Pity the photo does not fully show the long drop! 

[More bridges can be found at Sunday Bridges.]

 Kalinga, 2012

I link this post with Scenic Sunday. Stay tuned for Part II.

Countryside Scenes and a Bridge in Taishan

On a balmy early evening about a month ago we drove some kilometers south from Kaiping and crossed a little ways into the county of Taishan (see map at end of post). Our mission was to have dinner in an unassuming countryside restaurant (read: converted private home; no name, no address, no license) that had become popular merely by word-of-mouth.

While the others ordered our meal - all from live and fresh farm ingredients - I grabbed my camera and walked down a path off the paved country road. Want to come along? You may like the images better enlarged.

I crossed the bridge to find farmers working in a rice paddy and vegetable field, although it was quite late in the day.

Turning back, I see both sky and river showing off soft pale pastels.

Not long after, the sun painted the sky this rare (for Guangdong) brilliant orange for me.

Taishan, 2012

Taishan, which I've always called the Cantonese Toisan, is a county-level city. You can see most of its borders in pink on this map below, and we didn't drive far into it this evening. The tip of the arrow marks the dinner spot.

Taishan is the place of origin for many of the Chinese who migrated to California to work as contract laborers during the Gold Rush, then later to work on the Pacific Raiway. The Taishanese were among the many migrants from four counties (Kaiping, Enping, Taishan and Xinhui) who established the Chinatowns in North America. Until as late as the 1980s, when more Mandarin-speaking Taiwanese and Cantonese-speaking Hong Kong people started to emigrate to North America, the languages I most heard spoken in Chinatowns were the dialects from this region.

I am linking this post with the blogging communities at Skywatch Friday, Weekend Reflections, Sunday Bridges and Scenic Sunday.

Yellow Fields Yield Flak

Controversy appears to be the order of the day. Even fields flowing with bright yellow flowers are not exempt from incessant human bickering. I refer to rapeseed, a pretty flower so maligned.

Terraced fields in northwest China's Gansu province, 2007

Rapeseed is a relative of the mustard and cabbage family. You can cook and eat the leaves of some varieties of the plant like any other green vegetable. In China and Europe, rapeseed oil was traditionally used to light lanterns. Rapeseed "oil cake" is used as a fertilizer in China.

Today, different varieties of rapeseed are grown around the globe, mostly to process into biodiesel, animal feed or edible oil. Rapeseed also produces nectar for honey, and the oil from the seeds is a raw material for paints, glues, toothpaste, and cosmetics like lipstick. Many of these uses are hotly debated by some.

In the 1970s a Canadian used traditional plant breeding techniques to make the oil of rapeseed fit for our consumption.  To rise above its nasty reputation, the new variety was dubbed canola, a contraction of ""CANadian Oil, Low [erucic] Acid".  

So, where is the controversy? Well, this is Mellow Yellow Monday and it just wouldn't do to go on a major rant, now would it? The issue is in any event much more complex than my photo blog can cover. But here's an over-simplified example about canola oil: on one side you have the many who certify that canola oil is one of the most heart-healthy cooking oils, rich in omega-6 and omega-3 fatty acids and the good fats, while the other side decries that over half of rapeseed grown today is genetically modified to be resistant to the effects of a dangerous herbicide which then upsets the fields' ecosystem and that the health benefits of canola oil have been exaggerated.

Do you think these farmers have any inkling of what we in the West argue over?

All I will say here now is that it behooves me to make more effort to be a smart consumer. I'm doing my homework.

I leave you with a final image that took me by surprise. Can you identify this plant growing next to the flowering rapeseed?

This blog is posted for meme Mellow Yellow Monday. Click on the link for a lot many more links to yellows.